Terrence Olson

Saint Petersburg, FL (USA)
Role(s):
C-Level Executive (CEO, CFO, etc.)

N/A

Location: Saint Petersburg
Industry: Hospitality
Year Founded: 2008
Number Employees: 10-50 people
Description: Deciding to start a new Restaurant in a starving area for what my intentions are. I require approximately 400K for initial start up, and funding for 6 months to gain a foot hold on the business.