Stephanie DeWeese
Indianapolis, IN (USA)
Role(s):
Founder/Owner/Principal
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Startup
Location:
Indianapolis
Industry:
Food Service/Restaurant
Year Founded:
2014
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
Limited Liability Company
Description:
Food truck specializing in gourmet salads, subs, and cold foods.