Sarah Slaninka
New Buffalo, MI (USA)
Role(s):
Founder/Owner/Principal
Sugarfoot BBQ, Seafood & Spirits
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Startup
Location:
New Buffalo
Industry:
Food Service/Restaurant
Year Founded:
2008
Number Employees:
1-10 people
Description:
Southern Hospitality and Down Home Country Cooking come together in this restaurant concept that specializes in Barbeque, Seafood, and Spirits. Bringing a taste of the South up North. Have Business Plan, Investor Documents, and Menu for you to review as well as projected Gross and Net Revenues and Profits. Seeking $250,000 in exchange for 19% of annual profits paid annually for predetermined number of years. Great investment for retirees or a great way to pay for kid's college fund. Estimated over $ 1million in Gross Sales Revenue!!!! New Buffalo is the perfect place for a down home country cooking restaurant that will cater to the Chicago and tourist clientele during spring, summer, and fall.