Sarah Hine
Zionsville, IN (USA)
Role(s):
Other
The Cork and Barrel
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Startup
Location:
Zionsville
Industry:
Food Service/Restaurant
Year Founded:
2018
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
Limited Liability Company
Description:
The Cork and Barrel is a wine bar serving up to 300 different wines from around the globe, 4-5 beers, meat and cheese boards using local companies (Traders Point Creamery, Fair Oaks Farms, Smoking Goose, Turchetti’s) with bread and crackers, hummus and pita bread, as well as cholates from Debrand, deserts, fruits and veggies to all pair with the wine; located on Whitestown parkway between Zionsville and Whitestown, Indiana.