Samantha Salvatore
Brooklyn, NY (USA)
Role(s):
Founder/Owner/Principal
Pop Bakery
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Startup
Location:
Brooklyn
Industry:
Food Service/Restaurant
Year Founded:
2013
Number Employees:
1-10 people
Business Stage:
Growth (profitable)
Entity Type:
Not Incorporated
Description:
I want Pop Bakery to be the first bakery to specialize in custom cake pops in the Brooklyn area. A cake pop is cake that is mixed with frosting rolled or shaped, dipped in chocolate and decorated to match any theme or event. I have twenty different unique and delicious flavors ranging from birthday cake to cinnamon roll. Im very passionate about my vision and talent and making this become a reality.