Ravi Goojha

Oakland Gardens, NY (USA)
Role(s):
Other

LE CHOCOLAT DES ILES LLC

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Location: Oakland Gardens
Industry: Food Service/Restaurant
Year Founded: 2016
Number Employees: 1-10 people
Business Stage: Growth (profitable)
Entity Type: Limited Liability Company
Description: At Le Chocolat des Iles LLC, • We take dark chocolate to the next level. Our chocolate is all about mouthfeel, flavor profiles and aroma. We make chocolate the same way fine wine is made. • We use only two ingredients. (Pure organic cocoa beans and sugar, no additives, no gimmicks) • We go through a rigorous sampling process to seek out cocoa beans with the best flavor profiles from all around the world. • We master the ability to bring out the flavor from our cocoa beans using some machines we had to design ourselves, in-house! • We go to buy our raw materials from farmers directly and manage our supply chain ourselves. • Our core team is ready to grow our business into a billion-dollar enterprise because we are vertically integrated. • We already have a distribution network to sell our products. (We have signed a contract with THRIVE NATURALS SALES for national distribution). • We are always one step ahead of the competition and we can turn on a dime and take advantage of any changes in the market. • We are socially responsible because we focus on improving the livelihood of farmers (I’m a retired UN official who has worked with communities all round the world) and we only buy from sustainable agricultural production with emphasis on forest preservation. We want to change the paradigm in commodities sourcing. • Our typical customer is a shopper who is looking for premium chocolate at an affordable price. • We also sell direct to consumers online using organic traffic. To reach the 40% of the chocolate buyers who shop online, our social media team has already produced materials that are already on Facebook, Instagram & Pinterest. • We have a line that is ready for the duty-free market. • Our products have universal appeal. European companies have already shown interest in our products. We have the potential to go global. • With our current set up, we can produce 190,000 bars of chocolate a month, with net sales of $7,394,587 and a net income of $3,057,796. • Our set-up is designed in such a way that we can scale up to any level that the market will bear. • Please have a look at our website: (URL removed) and our YouTube videos.