Paul KEESE

Houston, TX (USA)
Role(s):
Founder/Owner/Principal

Chefs Table Catering

Location: Houston
Industry: Food Service/Restaurant
Year Founded: 2012
Number Employees: 1-10 people
Business Stage: Creation/Idea
Entity Type: Limited Partnership
Description: Chefs Table Catering is a full service catering concern wanting to expand into the dynamic food trailer scene. I have over 20 years of food service and catering experience.