Michelle Cooksey
Corpus Christi, TX (USA)
Role(s):
Founder/Owner/Principal
eat.
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Startup
Location:
Corpus Christi
Industry:
Food Service/Restaurant
Year Founded:
2013
Number Employees:
1-10 people
Business Stage:
Growth (not profitable)
Entity Type:
Sole Proprietorship
Description:
Small startup. Would like to have a store front on the south side of Corpus Christi with a specialty foods store in the front and a cooking classroom in the back.