Lisa Frazer
Tulsa, OK (USA)
Role(s):
Founder/Owner/Principal
A Kitchen For Your Concessions
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Startup
Location:
Tulsa
Industry:
Food Service/Restaurant
Year Founded:
2014
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
Limited Liability Company
Description:
I am an incubator kitchen, I rent kitchen space to food trucks / carts, and to anyone who wants to prepare and sell a food product to the public. In Tulsa, Oklahoma you cannot prepare or sell food from your home, everything has to be made in a licensed commercial kitchen, this also includes food trucks, they must be associated with a brick and mortar building.