Larry Locha

San Antonio, TX (USA)
Role(s):
Founder/Owner/Principal

Quirky Turkey Restaurant

Location: San Antonio
Industry: Food Service/Restaurant
Year Founded: 2014
Number Employees: 1-10 people
Business Stage: Creation/Idea
Entity Type: Not Incorporated
Description: Restaurant idea using strictly turkey meat, e.g., burgers, sandwiches (chopped), bacon, sausage, links, chili, tacos, tamales, enchiladas, nachos, country fried, etc. To serve breakfast menu and lunch/ dinner. A healthier alternative to beef... and even fried chicken.