Kevin McCourt
Hatboro, PA (USA)
Role(s):
Founder/Owner/Principal
McCourts Farm to Table Restaurant
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Startup
Location:
Hatboro
Industry:
Food Service/Restaurant
Year Founded:
2010
Number Employees:
1-10 people
Business Stage:
Growth (not profitable)
Entity Type:
Limited Liability Company
Description:
We are an all organic restaurant, a "Main Street BYOB" in Historic Hatboro, Pennsylvania. Diners can sit and enjoy the tunes of our baby grand player piano while enjoying healthy foods that support local farms.
Since opening, much of our equipment which was purchased used in "as is" conditon has stopped working. The closer we get to catchng up to our bills- the further we seem to end up. We're seeking a loan of 15-20 thousand dollars just to get us through the next few months, in time to actually break even.