james halpin
west frankfort, IL (USA)
Role(s):
Founder/Owner/Principal
great american chop house
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Startup
Location:
west frankfort
Industry:
Food Service/Restaurant
Year Founded:
2008
Number Employees:
10-50 people
Description:
Taking over existing space where restaurant has been for 12 years. They have done right at 1.5 million gross yearly for the past five years. I have a excellent business plan, over 30 years experience in the restaurant business, a Culinary degree from a top university, a proven track record and the perfect location. The Great American Chop House is a fine dining/casual concept that is badly needed in the area. I have managed a private golf facility and a vacation resorts food service for the past 12 years and am well respected in the area. I am looking for $200,000.00 in start up. Please feel free to contact me with any questions.
Sincerely,
Jim Halpin
Founder/Owner/Principal
great american chop house
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Service Provider
Location:
west frankfort
Description:
Full service restaurant and bar located in busy mall.
Services Provided:
- Accounting Services