Ivan Backes

Fort Wayne, IN (USA)
Role(s):
Founder/Owner/Principal

Brasa Em Chamas

Location: fort wayne
Industry: Food Service/Restaurant
Year Founded: 2008
Number Employees: 10-50 people
Description: Brasa Em Chamas will be a Brazilian concept steakhouse, were 15 savory cuts of meat cooked on a skewer with charcoal served at the table along hot dishes;and also a salad bar with about 25 different dishes. Experience cooks, and good management team. Location is perfect. Fort Wayne is knowing as the "city of the restaurants" and competition is not an issue because it will be so unique. People from the area are well traveled and many know about the Brazilian concept steakhouse, so this will help us out to pick up on the opening month along with the marketing strategic.