Gregory Toussaint
New Orleans, LA (USA)
Role(s):
VP/SVP/Dept Head
Zats Real Louisiana Food & Fun
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Startup
Location:
New Orleans
Industry:
Food Service/Restaurant
Year Founded:
2010
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
"C" Corporation
Description:
Zats Restaurants is currently involved in a private placement to raise $10M to launch and roll out 26 Louisiana themed casual dining restaurants offering the public an affordable alternative to Mexican, Italian, Seafood and Steakhouse experiences.