Gregory Gonce
Santa Barbara, CA (USA)
Role(s):
One Restaurant, Inc.
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Startup
Location:
Santa Barbara
Industry:
Food Service/Restaurant
Year Founded:
2005
Number Employees:
INVALID
Description:
Fine Gourmet restaurant, Square One Restaurant in Santa Barbara, has been featured in the last episode of Hell's Kitchen (Tuesday, April 29, 2008) showcasing our Chef Jason Tuley, and on CBS news Friday, 5/2/08, and on KCAL 9 over the weekend - 5/3 - 5/4, reporting on the $90 Burger!
Looking for partner to open a new Square One in L.A. area, preferably Santa Monica or West Hollywood area.
Opened in Santa Barbara October 2005, and have a portfolio of consistent rave reviews. See Zagat rating and Los Angeles Times reviews.