Gilbert Stouvenot
Las Vegas, NV (USA)
Role(s):
Founder/Owner/Principal
Fine Food-to-Go, Inc.
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Startup
Location:
Las Vegas
Industry:
Food Service/Restaurant
Year Founded:
2006
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
"S" Corporation
Description:
Fine Food-to-Go™ is a totally new high-profit/low-startup-costs proprietary licensing catering business designed to deliver with the utmost convenience the finest freshly prepared food, hot and completely ready-to-eat right to where today busy consumer want to be: At Home.
It is called "the Joy of Not Cooking!"