Gerrick Adachi
Beaverton, OR (USA)
Role(s):
Aiea Grill
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Startup
Location:
Beaverton
Industry:
Hospitality
Year Founded:
2006
Number Employees:
INVALID
Description:
Aiea Grill is a quickserve Hawaiian-style restaurant open now for 1 year (as of 8-21-07). Opened with $275k, we began seeing break-even monthly P&L's in our ninth month in an area where current demand is lighter than projected. This startup is specifically being developed as a prototype for multi-state expansion. We believe it will perform strongly in areas where awareness and demand are firmly established,as well as creating demand through word-of-mouth in areas where people are still unfamiliar with this type of fast food. What makes us stand out over similar competitors is an application of classical culinary priciples to significantly raise the quality and effeciency of what is generally regarded as a mediocre class of food.