George Von Kaltner
New York, NY (USA)
Role(s):
JustFreezeIt
Find More Startups
Startup
Location:
New York
Industry:
Food Service/Restaurant
Year Founded:
2008
Number Employees:
INVALID
Description:
JustFreezeIt has a patent pending process that allows alcohol to freeze at the same temperature as water and to change its state so it can be transmuted and added to solid food items without loosing its "kick". Our value add process allows liquor, beverage and food companies to create new and exciting food and beverage products that contain alcohol. Just some of these products include freezable liquor, ice cream, ice pops, ice cubes, ice cream cakes, candy, gummy bears, chocolate, and hard candies.