Frank Hubbard

Shawsville, VA (USA)
Role(s):
Founder/Owner/Principal

Mother Hubbard’s

Location: Shawsville
Industry: Food Service/Restaurant
Year Founded: 2018
Number Employees: 1-10 people
Business Stage: Creation/Idea
Entity Type: Limited Liability Company
Description: I have always wanted to start a restaurant/ bakery honoring my mother and grandmother. Both taught me to cook good home cooked meals for our family. With not having the capital to start a brick and mortar business. I want to try to establish a customer base in a food truck. Once I establish a good customer base I would move the business to a brick and mortar site. I would keep the food truck to work special events and catering.