frank hernandez
Hayward, CA (USA)
Role(s):
Founder/Owner/Principal
frankies loft
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Startup
Location:
hayward
Industry:
Food Service/Restaurant
Year Founded:
2016
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
Not Incorporated
Description:
a restuarant specializing in industrial catering and corporate banquets weddings anniversarys birthdays any type
of celebration also providing lunch and dinner service too local patrons and also providing a beer and wine lounge
displaying sporting events and entertainment for dancing and listening pleasure of our patrons the menu offerd
will be steak house type with a small seafood fusion with minor cultural fusion