daniel holland
prince frederick, MD (USA)
Role(s):
Founder/Owner/Principal
Cali's Deli
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Startup
Location:
prince frederick
Industry:
Food Service/Restaurant
Year Founded:
2012
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
"S" Corporation
Description:
Cali’s will be a New York style Delicatessen run under the corporation CTE Food Group. Cali’s will be open six days a week to provide breakfast, lunch, dinner and a full service deli counter specializing in fresh roasted meats, fresh baked bagels, and homemade salads.
Cali’s vision is to be the premier deli style restaurant in the industry, providing the highest quality food, with outstanding customer service, at a fair and reasonable price. To accomplish our goal Cali’s will serve only the freshest products made from the highest quality ingredients available. Cali’s will match the high quality of food with an aggressive pricing structure to ensure that all customers will leave highly satisfied.
Speed, quality, quantity, and cleanliness are four ways we will stand out from the competition. Cali’s will always serve the freshest food so that the results will never change and guarantee that the customer always leaves with a smile. We believe that by diligently maintaining our high standards through dedication, attention to detail, and our commitment to excellence, we will not only be able to maintain our business but conquer our goals.
The most important thing to us in business is being committed to excellence. We believe that if we stay committed to giving unsurpassed service in every aspect of the business, then we will not only be proud of what we do but successful.
Our plan is to market the business to the local neighboring homes, and businesses. Our business will be marketed towards anyone that wants superior quality food at an affordable price. By following the trends and changing eating habits over the past 10 years people are trending towards a healthier life style. By offering high quality, healthy and affordable food we will be uniquely positioned in the market place by being at the forefront of these changes. With over 30 years of experience in the food industry we are able to offer our own unique recipes and extensive experience in customer service.