Craig Tobey
Trinity, FL (USA)
Role(s):
Founder/Owner/Principal
The Wicked Pour
Find More Startups
Startup
Location:
New Port Richey
Industry:
Food Service/Restaurant
Year Founded:
2017
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
Limited Liability Company
Description:
We are a self pour Craft Beer taproom. No more waiting for a beer, a sample of beer or buying a whole beer that you don't want to drink. This unique concept allows patrons to sample beers and wines at their leisure. The unique technology tracks and charges the beer by patron per ounce poured. Each tap has it's own LED screen with a complete description of the beer and it's background. Try a little or a whole glass! By charging per ounce and for craft beer we are able to charge a premium per ounce, virtually eliminate waste and labor costs. Our unique concept, early adopter as there is nothing like it in the area, and design will allow us to be branded for the self pour experience. This branding (Shore Thang LLC DBA "The Wicked Pour") allows us to be known as the self pour experience and expand into larger markets. Experience business start up, business management, marketing / advertising, bars, sales. Initial projections are return on investment within 2 years of opening.