Chris Robins

North Lauderdale, FL (USA)
Role(s):
Founder/Owner/Principal

Caribbean Cuisine

Location: North Lauderdale
Industry: Food Service/Restaurant
Year Founded: 2008
Number Employees: 1-10 people
Description: Caribbean Cuisine is a revolutionary restaurant that caters to all social classes we have food that is reasonable price for people in poverty, also for the middle class income people, and upper class people. Our food is cook to meet our customer taste. We bring food that is exotic and unique. I estimate by the end of the second year that investors shall see a 20% return on their investment.