BERRY ODHIAMBO
NAIROBI (KEN)
Role(s):
Founder/Owner/Principal
BCC Foods Ltd
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Startup
Location:
Nairobi
Industry:
Manufacturing
Year Founded:
2013
Number Employees:
1-10 people
Business Stage:
Creation/Idea
Entity Type:
Limited Liability Company
Description:
BCC Foods Ltd is a meat processing company registered as limited liability Company in Kenya and with a branch in the Democratic Republic of Congo where the company has set up a mini factory for processing sausages, ham, bacon, salami, etc. The company has a potential market in East and Central Africa to sell more than 20million sausages per week and make sales of more than USD 150,000 per week. The company is seeking for funding of USD 1 million to purchase a processing plant from USA that has a high capacity to meet the market demand. Part of the funding will be used to strengthen the value chain and operational costs. The company has in the last 4 months invested more than USD 70,000 to purchase some manual processing machines, company set up in Kenya and DRC-Kinshasa as well operational costs but this is far from getting us started. The company has two shareholders in Kenya holding 50% each. I am the founder of the business and the one in-charge with the day to day running of the same.