Alexis Perry

New York, NY (USA)
Role(s):
Founder/Owner/Principal

PerryBrook Foods

Location: New York
Industry: Food Service/Restaurant
Year Founded: 2011
Number Employees: 1-10 people
Business Stage: Growth (not profitable)
Entity Type: Not Incorporated
Description: My goal is to provide delicious, affordable, vegan, vegetarian and gluten- free meals to the public. A trial run was done in NYC "Harlem" and was successful. The food company was delivery only and I got many request to open an establishment.